"Too few people understand a really good sandwich." - James Beard
The bread was a cross between focaccia and a Kaiser roll. Grilled filet with caramelized onions, provolone, bacon, lettuce, tomato and sriracha mayo. Incredible. Deserving of it's title, "Best Sandwich in America" bestowed by the Today show. Served in a small, unassuming bar attached to a restaurant. Salty, sweet, spicy, beefy, crispy, cheesey. The recipe for the perfect husband and sandwich.The Cheesesteak BLT Club @ Vesuvio's
Vesuvio 736 S 8th StPhiladelphia, PA (215) 922-8380
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