It's been nearly six months since I've blogged. I've certainly been eating and cooking in that time yet have developed a preference for sharing food stuffs through facebook. With share buttons and status updates from my iPhone, I can facebook in my sleep. Yes, I used facebook as a verb. Your point?
I will try to be here more often and not stress over including perfect pics with every post and not succumbing to the anxiety of thinking my every self published monologue will be the next cover story for the NYT Dining and Wine section. Can you see how stressful I can make this? I hope you'll come back & leave a comment or two so I don't think the only people that read this are East Asian autobot spammers.
Speaking of Spam - I've still never had it! I might have to change that soon. And blog about it.